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Single Deck Oven

Name: Single Deck Oven
Brand: UNIVERSAL REFRIGERATIONS
Price: 18000 INR
Availability: InStock

Price 18000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Single Deck Oven Specification

Features
Easy to Use, Insulated Body

Processing Technology
Even Heat Distribution

Application
Bakery, Commercial Kitchen

Material Grade
Food Grade SS

Power Source
Electric

Control System
Digital & Knob Controls

Shape
Rectangular

Installation Type
Countertop

Material
Stainless Steel

Automatic Grade
Automatic

Capacity
Standard bakery load

Power
3.2 kW (approximate)

Voltage
220-240 V

Temperature Range
50C to 300C

Usage
Bakery / Baking Bread & Pizza

Size
Medium

Dimension (L*W*H)
~1200 x 700 x 450 mm

Weight
~55 kg

Color
Silver / White

Heat Insulation
Yes

Timer Feature
Yes

Viewing Window
Yes

Interior Light
Yes

Heat Source
Bottom & Top

Number Of Decks
Single Deck

Equipment Type
Single Deck Commercial Oven

Door Type
Single Glass Door

Thermostat Included
Yes

Handle Type
Long Bar Handle

Single Deck Oven Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
20 Units Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

Single Deck Oven About

Discover the heroic performance of our Single Deck Commercial Oven, crafted with food-grade stainless steel for praiseworthy durability and reliability. Engineered for bakery excellence, this oven features a single glass door, interior light, and an astonishing viewing window for effortless monitoring. Achieve perfect results every time with advanced even heat distribution, digital & knob controls, and a thermostat with timer function. With a medium-sized, insulated body and standard bakery load capacity, this oven stands as the best price choice for commercial kitchens seeking advance purchase deals. Optimize your productivity with this highlighted piece of equipment-truly an asset for bakers!

Versatile Usage for Bakeries & Commercial Kitchens

This Single Deck Oven is perfectly suitable for bakeries and commercial kitchens, offering dependable baking of bread, pizza, and other bakery products. With a countertop installation method and a user-friendly control system, it caters to both novice and professional bakers. The oven's efficient design, combined with even heat distribution technology, ensures every baking process delivers consistent, high-quality results. Ideal for standard bakery loads, its versatility and reliability make it the go-to choice for busy culinary environments.

Certifications, Market, and Supply Highlights

Our Single Deck Oven is certified for food-grade use, ensuring safe and reliable operations. Focused on serving the Indian domestic market, our supply rate meets high demand, ensuring timely arrival and installation. Order processing is efficient, assuring quick turnaround from inquiry to delivery. Whether you're a manufacturer, service provider, supplier, or trader, our robust supply ability ensures that commercial kitchens and bakeries across India are seamlessly equipped for large-scale baking operations.

FAQ's of Single Deck Oven:

Q: How does the viewing window and interior light benefit the baking process?

A: The viewing window and interior light enable you to easily monitor your baking without opening the oven door, ensuring even results and heat retention for consistently excellent products.

Q: What is the process for ordering and installing the Single Deck Oven?

A: Simply contact us to place your order. Our swift order processing rate ensures quick delivery, and the countertop design makes installation straightforward and efficient in commercial kitchen settings.

Q: Where is this oven best suited for use?

A: This oven is ideal for bakeries, commercial kitchens, and establishments focusing on baking bread, pizza, and similar products, thanks to its standard bakery load and robust construction.

Q: What features make the oven easy to use and reliable?

A: Digital and knob controls, a long bar handle, timer, and thermostat help simplify operation. The insulated body and even heat distribution technology ensure reliable, uniform baking every time.

Q: When is advance purchase recommended?

A: Advance purchase is recommended for bakeries and kitchens preparing for busy periods or expansion, ensuring you secure the best price and timely arrival to meet your operational demands.

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